Rice Harvest Scoop and Count
by Eric Gonzalez-Payne

The tray is cut, the grain is separated, and the children scoop it into a jar and count.
The number is always disappointing. A classroom tray produces a couple of handfuls, which is not lunch for anyone. That disappointment is the most valuable thing in the lesson and the sheet says so. Children who have grown two handfuls of rice have a different relationship to the bowl in front of them.
Counting at this age is by scoop rather than by grain. Ten scoops is a real quantity and countable. Grains are not.
The page has the harvest method, which is slightly fiddly and worth reading in advance, the separating step, and the closing conversation. We cook it. Two handfuls feeds nobody and everybody gets a taste, which is exactly the right amount.
Eric Gonzalez-Payne
Founder and curriculum author
Ed.M. in Educational Leadership, Harvard Graduate School of Education
Published by Empathy Global LLC
LinkedInFor the full social and emotional learning programme, see the Empathy Curriculum at empathy.kids.





